Vin alb sec, produs prin metoda ,Blanc de Noir, din struguri rosii selectati de soiul Merlot.
Culoare galben-pai cu reflexii verzui, bogat in arome fine de pere verzi,citrice si mango.
Gust proaspat, complex, cu nuante de citrice si pere verzi, care trece intr-un postgust revigorant si de lunga durata.
Editie limitate de 3000 sticle.
Temperatura de servire 6-8°C.
Dry white wine, produced using the method Blanc de Noir, from selected Merlot grapes .
Yellow-straw colors with green reflections, rich in fine aromas of green pears, citrus fruits and mango.
Fresh, complex taste, with hints of citrus and green pears, which passes into a refreshing and long-lasting aftertaste.
Limited edition of 3000 bottles.
Serving temperature 6-8°C.